Airpoint Cooling Kenya - Learn With Us
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AIRPOINT COOLING KENYA

Knowledge & Training

Expand your skills in ice cream production and refrigeration technology

Professional Training Programs

At Airpoint Cooling Kenya, we believe in empowering our clients with knowledge. Our training programs are designed to help you get the most out of your equipment and develop valuable skills in refrigeration technology and ice cream production.

Whether you're starting an ice cream business or maintaining commercial refrigeration systems, our certified trainers will provide hands-on, practical knowledge you can apply immediately.

Training Session

Available Courses

Ice Cream Production

Artisan Ice Cream Production

3 Days

KES 15,000

Learn the science and art of making premium ice cream, gelato, and sorbet using commercial equipment.

  • Ingredient selection
  • Flavor development
  • Texture control
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Popsicle Making

Commercial Popsicle Production

2 Days

KES 10,000

Master the complete process of creating perfect popsicles for retail or wholesale markets.

  • Recipe formulation
  • Mould techniques
  • Packaging options
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Refrigeration Repair

Refrigeration Systems Maintenance

5 Days

KES 25,000

Comprehensive training on maintaining and troubleshooting commercial refrigeration equipment.

  • System diagnostics
  • Preventative maintenance
  • Refrigerant handling
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Ice Cream Business

Ice Cream Business Fundamentals

1 Day

KES 7,000

Essential knowledge for starting and running a successful ice cream business in Kenya.

  • Market analysis
  • Equipment selection
  • Profitability planning
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Why Train With Us?

Expert Trainers

Learn from certified professionals with years of practical experience.

Flexible Options

Choose between on-site or at-your-premises training sessions.

Certification

Receive a recognized certificate upon course completion.

After-Training Support

Get 3 months of free consultation after your training.

What Our Students Say

James Kariuki

"The ice cream production course transformed my small business. I now understand the science behind perfect texture and flavor."

James Kariuki

Frosty Delights Ice Cream

Susan Muthoni

"As a hotel manager, the refrigeration maintenance training helped us reduce equipment downtime by 70%."

Susan Maya

Serena Hotels

Paul Ochieng

"The business course gave me confidence to open my first ice cream shop. The practical advice was invaluable."

Paul Ochieng

Paul's Ice Cream Parlor

Corporate Training Solutions

We offer customized training programs for businesses with multiple staff members or specialized needs.

Group discounts available

Training at your premises

Customized curriculum

Request Corporate Training

Frequently Asked Questions

Most of our courses require no prior experience. For technical courses like refrigeration repair, basic knowledge of electrical systems is helpful but not mandatory. We provide all necessary training materials and equipment.

Yes, all our courses include a certificate of completion that is recognized within the industry. For technical courses, we also provide documentation that can be used for licensing requirements.

Absolutely! We offer on-site training for groups of 3 or more participants. This is especially useful for equipment-specific training where we can use your actual machines.

We accept M-Pesa, bank transfers, and cash payments. Corporate clients can also be invoiced with 30-day payment terms upon credit approval.